Puerh Tea Tasting and Education Event June 25 2014
We are doing a special tea tasting and education event at the peaceful, quiet, Espresso Buono garden cafe in Lynnwood this Saturday evening the 28th at 7pm. We've been longtime friends and customers of this unique cafe. We're really looking forward to sharing our tea and stories this evening.
We will discuss what puerh tea is, where it comes from, how it is made, what makes it unique, and how to brew it. We will share photos from our tea sourcing trip and sample puerh from two unique puerh tea growing regions in Yunnan; Bulang Shan and Bai Ying Shan.
Space for this event is limited to 6 people. Price is $25 and includes rare loose leaf puerh tea to take home.
You can purchase tickets in person from Penny at Espresso Buono in Lynnwood.
We're back in Seattle and open for business! May 17 2014
The last 3 months have gone by so fast. We learned and experience so much during our tea explorations in Yunnan, China. Thanks to all of you who have been following us on our journey here: http://crimsonlotustea.com/blogs/puerh . We have a few more travel blog posts to make and will be continuing to write about our adventures.
We have a lot of great tea to sell! We're updating the store every day to add more. One of the shou puerhs we brought back that we are really excited about is this 2008 Bulang Imperial Grade. It's a really good deal at that price!
In addition to sheng and shou puerh we have a really nice selection of tea wares. We had an amazing time in Jianshui and brought back some really nice examples of their unique teapots to showcase in our store. We also have teapets to sell. We really love teapets and we found some cute ones we know you'll enjoy.
Our jetlag has started to subside and we've begun doing tea tastings again. If you are in the Seattle area and want to share some tea with us and listen to our travel stories please email us firstname.lastname@example.org . Please stop by!