2010 "Black Gold" Shou / Ripe Puerh from Crimson Lotus Tea :: Seattle Inventory

$ 89.00

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This shou puerh is made from the same Jingmai big tree material that is in our Midas Touch sheng puerh cakes. This material has aged loose for 7 years. This shou is smooth, aromatic, dark, and delicious and very drinkable.

Try this tea loose and uncompressed as well!

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Brewing Instructions

Use 5-10 grams of leaves and brew with 75-150ml ( 2.5-5oz ) of water at or near boiling. Rinse once for a few seconds. Start with quick steeps under 10s. With each re-steep adjust the steep time to your taste.

Shipping Information:

This will be shipped from Seattle via USPS. Rates are calculated during checkout based on weight.

Please refer to our Shipping Policy page for more information.

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