Spring 2024 Lincang "Section A" Gushu Loose Leaf Maocha - Sheng / Raw Puerh Tea

This is such a lovely little tea! We've really fallen in love with this over the last couple years. It is so fresh and vibrant and approachable. It has an inviting floral, grassy aroma with hints of citrus and a memory of jasmine in the taste. It is a real pleaser. There is a lush vibrancy normally only associated with fresh young sheng the week of production that this tea maintains for a very long time. This has been part of our personal collection for a while and have had so many great sessions with it. 

The farmers have broken their tea gardens up into sections. "Section A Gushu" is our hands down favorite. It's so good!

• Prefecture: Lincang
• Elevation: 1400+ m
• Wood Fired
• Hand Rolled
• Direct Sun Dried
• Single Varietal
• Spring Material

This is loose leaf sheng puerh tea. It is a single origin offering that is unique and offers an incredible tea experience. It is are from a single garden and remains unblended and processed individually. It will be uncompressed and shipped in a sealed foil bag in a cardboard box. You can buy either 50g or 100g.

Brewing Instructions

Use 5-10 grams of leaves and brew with 75-150ml ( 2.5-5oz ) of water at or near boiling. Rinse once for a few seconds. Start with quick steeps under 10s. With each re-steep adjust the steep time to your taste.