If you know and love Yiwu this tea will more than please your expectations. This tea is soft and delicate with a floral fragrance. It is a real delight to drink and would be a perfect daily drinker.

While on our journeys through Yunnan we come across a lot of really interesting teas. Most of these teas get compressed into our pressed puerh products. Some of the material we choose to keep loose as maocha. We're giving you the opportunity to try these teas. These are handmade, farm fresh teas made with quality and love. They are packaged into sealed foil bags which come with an included sealing clip to keep the tea fresh.

We have very limited amounts of this material.

Use 5-10 grams of leaves and brew with 75-150ml ( 2.5-5oz ) of water at or near boiling. Rinse twice for a few seconds each. Start with quick steeps under 10s. With each re-steep adjust the steep time to your taste.