Spring 2016 "Beneath an Emerald Sea" Sheng / Raw Puerh from Crimson Lotus Tea :: Seattle Inventory
This item will arrive in time for Christmas when shipped to US based destinations if you select USPS Priority at checkout on or before December 20th. This will ship from our inventory in Seattle.
This is a new blend we've crafted this year. South of the Tropic of Cancer the rich green forested hills of Yunnan look like a rolling emerald sea during Spring. Drinking this tea is like swimming in that ocean of flavor and aroma. It's fantastic. This will brew thick and creamy. It's both floral and fruity with an occasional note similar to unsweetened baking chocolate. There is an early bitterness that lingers. It is often astringent. Later steeps get sweeter. This tea has stamina and can brew for a long time.
Early testers have only given this tea glowing praise.
- Elevation: 1900+ m
- Wood Fired
- Hand Blended
Each tong is bamboo wrapped by hand and contains five 200g cakes.
Use 5-10 grams of leaves and brew with 75-150ml ( 2.5-5oz ) of water at or near boiling. Rinse once for a few seconds. Start with quick steeps under 10s. With each re-steep adjust the steep time to your taste.
This will be shipped from Seattle via USPS. Rates are calculated during checkout based on weight.
Please refer to our Shipping Policy page for more information.